New techniques of hops and biotransformation in the production of craft beer
- Monday, February 19, 2024
- 10:30 - 11:00
- Memo
- Beer&Tech Arena - Hall A7/C7
- organized by University of Udine
- Paolo Passaghe PhD in Food Quality Control and Management and PhD in Food Science
- Stefano Buiatti Professor of Brewing Science & Technology at the University of Udine
- BBtech
- Talk