Luciano Sbraga
Deputy director of FIPE
Graduate in Statistics, after a long professional experience in institutes of social research and applied economics, he assumes the position of head of the research office of FIPE. He constantly dealing with the economic dynamics of restaurants and bar, and the evolution of consumption and supply patterns.
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19 FEBRUARY | 15:00 - 16:00
Ravezzi Room
The relationship between distributors and customers in Horeca. Presentation of a survey
organized by Cateringross
Speaker
Luciano Sbraga
Deputy director of FIPE
Deputy director of FIPE
Rocco Pozzulo
FIC President
FIC President
Andrea Marchi
Cateringross President
Cateringross President
Luigi Franchi
Director of Sala&Cucina
Director of Sala&Cucina