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IEG Food&Beverage Network
7th Edition
16th - 18th February 2025
Rimini Expo Centre, Italy
BBTech Expo
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Start-Ups
Innovation District
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Rimini food & more
FAQ
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Buyers' Program
Events
Events programme
Beer&Tech Arena
Innovation District
Media room
Press releases
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Media services
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Exhibitors
Exhibitors BBTech expo 2025
Exhibitors Beer&Food Attraction 2025
7th Edition
16th - 18th February 2025
Rimini Expo Centre, Italy
MENU
BBTech Expo
Presentation
Facts & Figures
BBTech expo Community
Contacts
Main Partner & Partner
Start-Ups
Innovation District
Floor Plan
Exhibit
Exhibitors form
Restricted area
Useful info
TEO - Digital Platform
Visibility Package
Visit
Reserved area
Information request
Useful info
How to reach us
Newsletter
Download the App
Rimini food & more
FAQ
Buyer
Buyers' Program
Events
Events programme
Beer&Tech Arena
Innovation District
Media room
Press releases
Info and contacts
Media services
Press download
Exhibitors
Exhibitors BBTech expo 2025
Exhibitors Beer&Food Attraction 2025
Home
Speakers
Adam Johnson
Product Manager Brew – Mr. Malt
Alberto Serena
CEO Montelvini srl
Alessandra De Angelis
An official of the Customs and Monopolies Agency, Head of the excise tax authorisations and licences sector of the Rimini Customs Office.
Alessandro Capuano
Di.Al Consortium Director.
Alessandro D’Alessio
Head bartender Rita’s tiki Room
Alessandro Grandi
Chief Executive Officer and Chairman Grandi Riso spa
Alessia Bellafante
Bar manager, GESTO Milano
Alex Frezza
Co-founder of L'Antiquario Napoli, bartender and ambassador of Italian mixology.
Alfonso Del Forno
Alfredo Pratolongo
President of AssoBirra
Alirio Caldera Lopez
Weyermann® Specialty Malts;
Andrea Bagnolini
Director General Assobirra
Andrea Cason
Co-Owner Bartenders Group Italia
Andrea Pace
Bartender Drink Kong
Andrea Rocchi
Andrea Soncini
Deputy Director Unionbirrai
Andrea Tortella
Peroni Beer Sales Director
Andrea Turco
Founder of Cronache di Birra
Andy Dobbie
Rogue Ales & Spirits
Antonio Biella
General Manager of Acqua San Bernardo
Antonio Faralla
Ceo e Founder
Antonio Portaccio
President of Italgrob
Benedetta Brioschi
Head of The European House Ambrosetti (THEA) Food&Retail&Sustainability Practice.
Beppe D’Ercole
Sales Manager Gruppo Lunelli
Bernardi Lorenzo
Vongola Selvaggia Holder
Branka Slaveska
Ing. MBA Fratelli Branca Distillerie
Bruna Bonori
Director Industry AFH Tradelab
Carlo Vischi
Agribusiness and food tourism consultant
Chantal Melton
AleSmith Brewing Company
Chiara Buzzi
Co Founder The Sheside project
Chiara Casati
Global Brand Manager Vecchia Romagna
Chris Smith
Virginia Beer Company
Cristian Bugiada
Co-owner of Freni e Frizioni, mixologist and World Ambassador of Mezcal.
Cristina Nonino
Master Distiller, Managing Director Nonino Distillatori S.R.L. with responsibility for sales and marketing Italy
Danilo Caruso
Entrepreneur, publican, producer and distributor (Beerfellas and Golden Pot in Guidonia - RM)
David Cucco
Sales agent at Uberti srtl
David Dabiankov
Director Assobibe
Diego Melorio
Dino Di Marino
Italgrob General Manager
Domenico Bosco
Coldiretti National Head of the Wine and Brassiculture Sector
Edoardo Bullio
Head Bartender & Romeo Bistrot & Cocktail Bar
Edoardo Nono
Owner and founder of Gruppo Rita
Elio Moretti
PhD in Food Biotechnology
Ettore Fortuna
CEO and Vice President Mineracqua
Eugenio Pellicciari
Italian Hops Company
Eugenio Pellicciari
Fabrizio Quagliuolo
Adm. Del. Acqua Vera
Febo Leondini
AFDB President
Federico Starc
Sustainability Manager | Leone Alato Generali Italy
Ferdinando Galassi
CPG Account Director
Francesca Benini
Cantine Riunite & Civ Commercial and Marketing Director
Francesco Cione
Corporate Bars & Beverage Director
Francesco Mutti
President Centromarca
Fritz Rahr
Rahr & Sons Brewing
Gabriele Angeli
Marketing Director Conserve Italia
Gabriele Armani
bar supervisor
Gian Marco Navarra
Spirits And Wine Account for Cantina Marittima.
Giangiacomo Pierini
President Assobibe
Gianmaria Ricciardi
Technical Sales Manager – Italy, Slovenia, Greece, Spain & Portugal
Giorgio Triani
Sociologist, University of Parma
Giovanni De Francesco
Ph.D. in Food Biotechnology
Giuseppe Micucci
Castello Beer Sales Director
Giuseppe Perretti
University of Perugia Professor
Gregory Camillò
Bar manager Jerry Thomas Bar Romm
Isidoro Trovato
Jimmy Bertazzoli
Founder of Aguardiente, sugar cane distillate expert and collector, among the protagonists of the 50 Best Discoveries.
Katya Carbone
LOBIT project manager - CREA National
Katya Carbone
Lorenzo Dabove
International taster and judge. President of the Technical Scientific Committee of the Academy of Professions in Padua
Lorenzo Ricci
Copywriter/Narrative Designer
Sen. Luca De Carlo
Luca De Siero
Doreca Commercial Director
Luca Serena
AD Serena Wines 1881
Lucio Pompili
Cook and winemaker
Manfredi Guglielmotti
Technical Sales Manager - Beer Division
Manola Scomparin
Sales and Marketing Director of Cooperativa Italiana Catering.
Marco Colombo
EMEA Solutions Delivery SVP
Marco Pesaresi
Ferrarelle SB General Manager
Marco Ranocchia
Founder of Planetone SB
Massimo Barboni
Wine & spirtis strategic Advisor
Matteo Bartolini
Vice President CIA Agricoltori Italiani
Matteo Bonoli
R&D, Quality and Regulatory Director Fratelli Branca Distillerie
Matteo Figura
Director Foodservice Italy - Circana
Matteo Gioffi
GBI Journalist
Matteo Vitali
Professor of hygiene at SAPIENZA in Rome
Mauro Marelli
National Sales Director Carlsberg Italia
Mauro Pellegrini
President Beer Tasters Union
Mauro Suman
Brand Ambassador Bonollo 1908
Milo Occhipinti
Owner of Unseen
Nicola Grolla
Ristorazione Moderna Editorial Manager
Oby Hasan
Trainer di Fluid Lab, Academy bartender of Modena
Olivier Dubost
Ombretta Marconi
Director CERB University of Perugia.
On. Giulio Centemero
Paola Giacchero
Italgrob Advisor
Paola Pagani
Coordinator Beer Supply Chain - Imbottigliamento
Paolo Bianchini
Restaurateur
Paolo Passaghe
Technician category D, 1st economic position, technical, technical-scientific and data processing area (Uniud malthouse technician)
Paolo Petrecca
Rai News 24 Director
Petros Papageorgiou
Heineken Italy Horeca Sales Director
Pietro Flaccadori
Beverage NetWork Director
Renato Nesi
Unionbirrai Beer Taster, lecturer and project coordinator
Roberta Mariani
Advocacy Director Italicus e Savoia
Roberto Zepponi
Marketing & Trade Marketing director Royal Unibrew
Rossella de Stefano
Managing Director Mixer
Samuele Ambrosi
Cocktail bar developer, mixologist, world champion and one of the top gin experts.
Serena Savoca
Sonia Migneco
Sustainability Specialist Leone Alato
Sossio Del Prete
Bars & Beverage Manager
Stefaan Anckaert
Sales Director Coca Cola HBC Italia
Stefano Buiatti
Professor of Brewing Technology at the University of Udine
Stefano Fancelli
President Hops Made in Italy
Stefano Nincevich
Deputy Director of Bargiornale
Stefano Pratesi
BioQitchen Director
On. Stefano Vaccari
Stéphane Meulemans
General Manager – Fermentis
Steve Kaczeus
Bootstrap Brewing
Tania Porcu
R&D Manager AEB Brewing
Teo Musso
President Italian Beer Consortium
Thomas Caleri
Management Engineer Fredd.ice
Tommaso Garolla
Sales Engineer - Uberti SRL
Umberto Napoli
CoFounder and Coo of Fourgreen
Vincenzo Caso
President Di.Al.
Vincenzo Tundo
San Benedetto Water Sales and Marketing Director
Vittorio Ferraris
Unionbirrai General Manager
Vittorio Morelli
Secretary Unione Degustatori Birre
Wendy Fasciano
Bentwater Brewing
Xavi Serra
Business Development Southern Europe – Yakima Chief Hops
Yuri Gelmini
Member-owner of Surfer's Garden in Milan